![Y03. Lunch/Dinner: Event Platters](http://cdn.shopify.com/s/files/1/0276/9279/3943/products/669911377_ac01879a-0c7a-4a56-87f7-824222568375_{width}x.jpg?v=1589661466)
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Available options in the photo gallery and drop-down menu on this page. Serves 8-10 people unless otherwise specified.
Fresh Fruit Platter: Variety of seasonal fresh fruit served on a platter.
Cheese Platter: An assortment of cheese with fresh grapes.
Butcher's Board: Assorted cured meats.
Vegetable Platter: Assorted vegetable platter with dip. Choice of dip: Ranch, Caesar, fine-herbs or traditional.
Smoked Salmon Platter: Smoked salmon platter served with fresh dill and lemon. Serves 10 people.