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Available options in the photo gallery and drop-down menu on this page. Serves 8-10 people unless otherwise specified.
Fresh Fruit Platter: Variety of seasonal fresh fruit served on a platter.
Cheese Platter: An assortment of cheese with fresh grapes.
Butcher's Board: Assorted cured meats.
Vegetable Platter: Assorted vegetable platter with dip. Choice of dip: Ranch, Caesar, fine-herbs or traditional.
Smoked Salmon Platter: Smoked salmon platter served with fresh dill and lemon. Serves 10 people.